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WATCH: The Chef and CEO of Davio’s Used His Italian & Portuguese Background to Create His Menu

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Today on Bold Business, Steve DiFillippo, the chef and CEO of Davio’s, joined us to discuss how his family background has inspired many of his restaurant’s recipes. He told us why his employees are his “inner guests” and about his book, “It’s All About the Guest: Exceeding Expectations In Business And In Life, The Davio’s Way.”

Watch here or on our Facebook page

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